FROZEN YOGURT
Frozen Yogurt Base for soft machines
| PACK |
| Bag 1,5 Kgr |
Related Products
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INTEGRA LATTE
Powdered product containing dextrose and heat modified whey proteins. The sugar/protein ratio is 65/35, which gives a perfect self-balancing effect.
Using the INTEGRA LATTE
It is added cold or hot at a dosage of 20 grams per litre of milk.
The strong binding power of the proteins enables much of the “free water” in the ice cream to be blocked, preventing it from becoming ice at standing temperature. This results in a warmer, softer structure with extended dripping time, making the ice cream easier to eat and transport.Recommended uses:
For increasing the shelf life of the ice cream
For obtaining a richer, silkier structure without increasing the fat content
For extending ice cream dripping time on the cone or in the cup
For stabilizing the ice cream so it can be transported well without re-crystalizing
For when the ageing process is not followed (for example with self-pasteurizers)
For maintaining greater softness even at low temperaturesPACK Bag 1 Kgr -
NIRVANA
Nirvana is an ice cream base with an approximate dosage of 100 grams per litre. Its main feature is the ability to obtain a very stable, warm and creamy ice cream with ease. This product is suitable for making gelato that are to be presented above the edges of the tray. The base is soluble cold or hot.
Extremely interesting results can be achieved by combining it with INTEGRA PANNA and INTEGRA LATTE, structure enhancers of the INTEGRA line.
PACK Bag 2,5 Kgr -
SOFT ICE CREAM
Τhese products are specifically designed for use in soft ice machines with a fairly limited dosage for the category (330 grams per litre of water). They dissolve rapidly and ensure an excellent increase in volume both in drop and pump machines.
They are available in the following flavours:
- CREAM
- CHOCOLATE
PACK Bag 2 Kgr -
MOJITO & CAIPIRINHA
A ready to use powder for the preparation of ice creams containing alcohol. Ice creams can be made using beer, wine, bitters, spirits and cocktails. It is easy and quick to use: just dilute the contents of the pre dosed bag in the correct quantity of water (or milk) and add the desired alcoholic beverage. If used with INTEGRA PANNA you get really creamy, exciting sorbets that last very well in window displays.
Ingredients Whiskey Wine Campari Vodka Water 2000 gr 1500 gr 2500 gr 2500 gr Liqueur 600 gr 1200 gr 500 gr 300 gr Alcoolica 1000 gr 1000 gr 1000 gr 1000 gr Integra Panna 30 gr 50 gr PACK Bag 1 Kgr
